Pumpkin Syrup

• 250 ml water
• 1 tbsp spicemix
• 200 g sugar
• 1 tbsp pumpkin puree

Simmer all the ingredients for about 10 minutes and fill into sterilised bottles (strain if desired). Add to warmed milk for a latte.

For an added colour-kick you could add 1/2 tsp turmeric to the spice mix.